Restaurant Seaside

At Seaside, you get the best of both worlds, Swedish home-cooked favorites with a mix of international dishes. Every day we serve three tasty options: fish, meat, and vegetarian. Add a fresh salad buffet, and finish off with soft ice cream and coffee for dessert.

Everything is cooked with care and fresh ingredients. Stop by and taste the difference for yourself!

Lunch W. 50

Monday

Svenska

Sojafärsbiffar med wokad grönsaker, go chu jang kräm och jasminris
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Korv stroganoff med ris
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English

Soybean meatballs with stir-fried vegetables, go chu jang cream and jasmine rice
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Sausage stroganoff with rice
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Tuesday

Svenska

Vegetarisk lasagne "mexican style" serveras med tomatsalsa, jalapenokräm
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Fiskgratäng med saffransaioli och potatismos
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English

Vegetarian lasagna "Mexican style" served with tomato salsa, jalapeno cream
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Fish gratin with saffron saioli and mashed potatoes
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Wednesday

Svenska

Krämig pasta med svamp, grana padano, timjan, citron och vitlök
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Kycklinggryta med Garam Masala, serveras med ris
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English

Creamy pasta with mushrooms, grana padano, thyme, lemon and garlic
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Chicken stew with Garam Masala, served with rice
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Thursday

Svenska

Vegetariska vårrullar med stekta nudlar och lime/chilidressing
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Ärtsoppa med fläsk, pannkakor (a la Jörgen) med vaniljvisp och sylt
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English

Vegetarian spring rolls with fried noodles and lime/chili dressing
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Pea soup with pork, pancakes (a la Jörgen) with vanilla whipped cream and jam
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Friday

Svenska

Kikärtsfritters med jalapenokräm och bakade rotfrukter
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Allergener: Gluten, Peanuts
Helstekt fläskkarré Med örtrostad potatis, sauterad grönkål och bearnaisesås
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English

Chickpea fritters with jalapeno cream and baked root vegetables
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Allergies: Gluten, Peanuts
Roasted pork loin with herb roasted potatoes, sautéed kale and bearnaise sauce
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