Restaurant Seaside

At Seaside, you get the best of both worlds, Swedish home-cooked favorites with a mix of international dishes. Every day we serve three tasty options: fish, meat, and vegetarian. Add a fresh salad buffet, and finish off with soft ice cream and coffee for dessert.

Everything is cooked with care and fresh ingredients. Stop by and taste the difference for yourself!

Lunch W. 37

Monday

Svenska

Hemmagjord morotsbiff med couscous och tzatziki
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Lasagne al forno, serveras med gräddig tomatsås
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English

Homemade carrot steak with couscous and tzatziki
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Lasagna al forno, served with creamy tomato sauce
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Tuesday

Svenska

Vegetarisk Moussaka med tzatziki
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Panerad fisk, grönärtspesto, citronsås och dillslungad potatis
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English

Vegetarian Moussaka with tzatziki
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Breaded fish, green pea pesto, lemon sauce and dill-tossed potatoes
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Wednesday

Svenska

Krämig tomatsoppa med fetaost, toppad med krutonger och basilikaolja.
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Krämig kycklinggratäng med dragon och Chevré, serveras med rostade rotfrukter och mango chutney.
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English

Creamy tomato soup with feta cheese, topped with croutons and basil oil.
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Creamy chicken gratin with tarragon and Chevré, served with roasted root vegetables and mango chutney.
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Thursday

Svenska

Frittata med paprika, soltorkade tomater och lök
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Stekt fläsk med löksås, rårörda lingon och kokt potatis
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English

Frittata with peppers, sun-dried tomatoes and onions
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Roast pork with onion sauce, raw stir-fried lingonberries and boiled potatoes
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Friday

Svenska

Enchiladas på vegfärs, serveras med tomat och löksallad samt en rökig chilimajonäs
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Krämig fläskfilé pasta smaksatt med vitlök, dijon, färska örter och soltorkad tomat.
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English

Enchiladas made with minced meat, served with tomato and onion salad and a smoky chili mayonnaise
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Creamy pork fillet pasta flavored with garlic, dijon, fresh herbs and sun-dried tomato.
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